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summer sprout! internship
with
FRESH New London
Where?
- The most of the time is spent working with FRESH in New London
and the surrounding community.
- When not working for them, time will be spent tending to the
Sprout! Garden on campus
What will you do for FRESH?
- FRESH = Food Resources Education Security Health
- Possible positions: Assistant Manager under Laura Burfoot,
farmer, and/or crew leader
- Learning: you will learn about
the 5 issues that FRESH tackles and how to teach the skills
you learn to high school age youth
- Do: farm, teach youths about
the 5 issues that FRESH tackles, and how to apply them
- Participate
in: public meals, cooking, and the mobile market
What will you do for Sprout!?
- Use the organic farming knowledge learned from FRESH and apply
it to the garden
- Maintain the garden by weeding and watering
- Harvest vegetables
and herbs
- Distribute vegetables to Dining Services and Fiddleheads
- Work
with Jim Luce who would serve as an on-campus advisor for the
garden
Typical week?
(Not less than 50% of time spent with FRESH
will be working at their garden)
- 2 days at Waterford Country School “outdoor classroom” working
with youths at the garden.
- 1 or 2 days harvesting
- 1 day Mobile Market
- 1 floating day
- Free time spent at Sprout! Garden
- Intern will be reporting to
Arthur Lerner, Director of FRESH New London
- Intern will work
a total of 320 hours.
Skills Learned:
- Organic agriculture
- The 5 issues important to FRESH and to
Sprout!: Food Resources Education Security Health
- Teaching
high school students
- Leadership
Additionally, the intern will complete a proposal prior to internship
following CELS guidelines.
For more information, e-mail Cara
Donovan or contact
the CELS office.
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